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What is the concept behind a tasting menu and how does it differ from à la carte dining? - Quora
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Types: Definition: ORIGIN: Duke of Brunswick (1541) List of dishes served or made available to be served at a meal. a)Table d'hote b)A'la Carte. - ppt download
What is the concept behind a tasting menu and how does it differ from à la carte dining? - Quora
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