Home

Pour childhood Describe cooking knives reddit Steadily Premature Embankment

NKD 8" Carbon Steel Chefs Knife from Florentine Kitchen Knives via Strata Portland. Happy early bday, me! : r/chefknives
NKD 8" Carbon Steel Chefs Knife from Florentine Kitchen Knives via Strata Portland. Happy early bday, me! : r/chefknives

Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives
Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives

buying a propper knife was worth it, my knife lesson : r/cookingforbeginners
buying a propper knife was worth it, my knife lesson : r/cookingforbeginners

NKD: My knife family is complete! Swapped my Santoku for 2 Victorinox. Details of all knives in comments. : r/chefknives
NKD: My knife family is complete! Swapped my Santoku for 2 Victorinox. Details of all knives in comments. : r/chefknives

Got these knives from my great grandfather recently. Pretty dope classics. although i prefer Japanese kitchen knives. : r/chefknives
Got these knives from my great grandfather recently. Pretty dope classics. although i prefer Japanese kitchen knives. : r/chefknives

Working on a batch of kitchen knives out of AEB-L. It's a stainless steel specially developed for razor blades but its a great knife steel as well. : r/knifemaking
Working on a batch of kitchen knives out of AEB-L. It's a stainless steel specially developed for razor blades but its a great knife steel as well. : r/knifemaking

Simple, Black, Work Knives: An Acquired Taste : r/chefknives
Simple, Black, Work Knives: An Acquired Taste : r/chefknives

Selecting Your Chef's Knife — The Vegan Chef School
Selecting Your Chef's Knife — The Vegan Chef School

The start of a beautiful Japanese knife collection : r/chefknives
The start of a beautiful Japanese knife collection : r/chefknives

My trusty N°6. Are the specialty kitchen knives worth it over just a folder? : r/Opinel
My trusty N°6. Are the specialty kitchen knives worth it over just a folder? : r/Opinel

Can anyone tell me anything about this knife? : r/chefknives
Can anyone tell me anything about this knife? : r/chefknives

Five Restaurants Worth of Shitty House Knives and My First 10” Gyuto : r/chefknives
Five Restaurants Worth of Shitty House Knives and My First 10” Gyuto : r/chefknives

First time purchasing decent knives. My mom would cry if she knew how much I paid for these (after telling me that Walmart knives are better and waaaaaay cheaper 😂🤣) : r/chefknives
First time purchasing decent knives. My mom would cry if she knew how much I paid for these (after telling me that Walmart knives are better and waaaaaay cheaper 😂🤣) : r/chefknives

First real chef's knife. Any advice for how to take care of it? Cleaning, drying, storing. Please and thank you wise ones. : r/chefknives
First real chef's knife. Any advice for how to take care of it? Cleaning, drying, storing. Please and thank you wise ones. : r/chefknives

Chef knives (3 Japanese, 1 French). : r/chefknives
Chef knives (3 Japanese, 1 French). : r/chefknives

So happy about my first real japanese knife! : r/chefknives
So happy about my first real japanese knife! : r/chefknives

The Best Chef's Knives According to 9 of America's Top Chefs – Robb Report
The Best Chef's Knives According to 9 of America's Top Chefs – Robb Report

My company gave me several gift cards for kitchen stuff this year so I've finally decided to upgrade our shitty knives. These are not as pretty as some other knives here but
My company gave me several gift cards for kitchen stuff this year so I've finally decided to upgrade our shitty knives. These are not as pretty as some other knives here but

Is this a Santoku knife? (Refer to pic) : r/chefknives
Is this a Santoku knife? (Refer to pic) : r/chefknives

Know Your Knives – A Guide to Kitchen Knives [OC] : r/Cooking
Know Your Knives – A Guide to Kitchen Knives [OC] : r/Cooking

What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these

Two additions thanks to this subreddit. My first two Japanese knives. : r/chefknives
Two additions thanks to this subreddit. My first two Japanese knives. : r/chefknives

Amateur chef - Stick with my current knives, or get a Victorinox? : r/chefknives
Amateur chef - Stick with my current knives, or get a Victorinox? : r/chefknives

when two cooks date : r/chefknives
when two cooks date : r/chefknives

Extreme Budget Chef knives : r/chefknives
Extreme Budget Chef knives : r/chefknives

A Highly Opinionated And Totally Unqualified Guide to Chef Knives : r/chefknives
A Highly Opinionated And Totally Unqualified Guide to Chef Knives : r/chefknives

Best birthday present I have ever received and my first Japanese knife : r/chefknives
Best birthday present I have ever received and my first Japanese knife : r/chefknives